squid luau recipe slow cooker

Check out this video to help you gain more insight on how to make Squid Luau and how to clean the squid. A traditional preparation includes pork, fish, and salt, wrapped in lau (taro) leaves, with a final wrapping of ti leaves. Cook on low for 9-10 hours (I like to let mine cook overnight). I actually prefer the dish this super soft way and do that when we are not in a rush for time. Then wash the leaves and stems throughly. This is such a simple recipe that any beginner cook or chef could do it. Change heat to low and cook another 8 hours. Before we get into the details of this recipe, I wanted to go over the key ingredient in Squid Luau. Thank you for leaving a review. Set a large skillet over medium-high heat on the stove-top. Cook Time 1 hr 20 mins . Saute in 2 tablespoons butter or margarine. Then rip off the two flaps on the head and proceed to cut the head and flaps into smaller pieces. Set aside. luau: Food Network. Kalo (Taro) The luau leaves comes from the kalo (taro) leaf. Directions. Tightly roll it up. Pour in the white wine and give everything a good stir. Remove chicken; cool slightly. Roll up leaves and cut into strips. 12 Related Question Answers About Squid Luau Recipe Slow Cooker. Remove roast; shred with 2 forks. The BEST Hawaiian Beef Stew {Instant Pot & Slow Cooker-Friendly!} Add squid/octopus with liquid. Drop the squid into the casserole and cook for 3-4 minutes until brown all over. Crock Pot Lau Lau | 3 sisters 3 kitchens Add water. Top with onion, pineapple and barbecue sauce. The squid shrinks a lot during this longer cooking method, so you don't want to slice it too thinly. Want to keep the stems from the luau leaves? Save my name, email, and website in this browser for the next time I comment. substitute for chicken, beef, or tako (octopus). Calamari Stewed with Tomatoes Recipe Slow-cooked lamb shoulder with petit pois la Fra Braised veal cheek, potato pure and fried leeks. Press down on the leaves to drain any remaining leaves. Wash the leaves very thoroughly. Remove the feeler tentacle. Eating the leaf raw will be poisonous and must be properly cooked. Set aside. An hour before serving, carefully lift pork out of the slow cooker (do not drain out juices) and place cabbage in the bottom of the slow cooker. Cook, covered, on low, 8-10 hours or until pork is tender. Luau appetizers - CookEatShare Cuisine Hawaiian. When the luau leaves and tako are done, drain and squeeze out excess water. meant to also have an initial cooking session for them? Top each thigh with a half piece of bacon. 2.6 Jalapeno Popper Hasselback Chicken. Serve with rice. As an Amazon Associate Onolicious Hawaii earn from qualifying purchases. Heat the olive oil in a large pot over medium-high heat. Hawaiian Recipes - Copyright 2011-23 Hawaiian Entertainment Group. Pinterest. Set aside. The kalo plant is a staple food in . Squid luau has an irresistibly savory and slight sweetness. . So many recipes just say cook leaf well. See more ideas about recipes, hawaiian food, hawaii food. slow cooker sweet garlic chicken {slow cooker}. Reheat over the stove over medium heat or in the microwave in 30 second increments (make sure to stir between each round of microwaving). Sam Choy Recipes Hawaii 1 Saut onions in extra virgin olive oil until soft, add garlic and cook for another five minutes at low temperature. sufficient to cook the leaves? In a large bowl, mix together ground beef, bread crumbs, eggs, kosher salt, black pepper, pineapple juice, and onion powder. When you login first time using a Social Login button, we collect your account public profile information shared by Social Login provider, based on your privacy settings. Add squid or tako (octopus).Stir in squid or tako (octopus) slices. Made from luau leaves, onions, squid (or octopus), sugar, salt, and coconut milk, Squid Luau is a popular Hawaiian dish served at many restaurants. Method. Place pork in a 6-qt. Programmable Slow Cooker #Giveaway, The Hungry Family Slow Cooker Cookbook Review Plus Slow Cooker Beans and Rice, Slow Cooker Rice Pudding in the Hamilton Beach Set & Forget 6 Qt. This is caused due to the presence of calcium oxalate in the plant. Dinner at. , Cut the leaves into smaller pieces by stacking 3-5 leaves at a time. Squid Luau Recipe | Food Network Slow Cooker Beef Luau Stew | thumb in plum | Luau stew recipe, Hawaiian food, Slow cooker beef Save From thumbinplum.com HugeDomains.com Slow cooker beef luau stew -thumb in plum- Kelsey 285 followers More information Slow Cooker Beef Luau Stew - "kalo leaves are heart shaped because there's a lot of love in them." Slow Cooker Recipes Beef Cut 2 lb boneless chicken into small pieces. Finish by stirring in sugar. beef, blanch, chicken, leaves, luau, pork, squid, Luau Style Best Hawaiian Chicken Long Rice Rice, Hawaiian Shave Ice How to Make Homemade Pineapple Syrup. If you love Luau Stew, you'll also love Squid Luau. Add the onion, garlic, thyme, bay leaves and lemon zest to the casserole and cook, stirring often, for 6-8 minutes until the onions start to soften. Now your luau leaves and stems are ready for cooking! Its still worth checking that there isnt a beak left in the squid this will feel like a piece of plastic, and can easily be popped out. Equipment. Its a delicious stew dish, both savory with a hint of sweetness. Try a slow-cooked version of squid, inspired by classic Italian puttanesca sauce. This will keep for 3-4 days. Your comment will appear once it has been approved. 2 Power XL Air Fryer Recipes. Squid luau is a saucy, stew-like dish that great spooned over hot rice. Remove the pork and set aside on a plate. Submerge the leaves in the water and swish them around with your hands. Next, we prepare the stems. So easy and always a crowd pleaser. Mix it well and bring it to a simmer. Add the garlic and anchovies and cook for 1 min more before scattering in the chilli, if using, and the oregano. Check at about eight hours for doneness. Cook for 45 minutes to 2 hours on high pressure. Place kalo into the pressure cooker on a steamer basket. If keeping the green color is important to you, just add a pinch of baking soda. Most of these recipes are quick and easy ones made especially for busy weeknights. Everything is cooked in one pot! Combine all ingredients in the slow cooker. It may look like mushed baby food, but it has such a unique and onolicious taste. best of slow cooker recipes with a cuisinart slow cooker giveaway! Place the calamari on the slow cooker or cook them on grill pan oven high heat for 30 seconds before adding them to the slow cooker. We also make squid luau at home! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Slow ono luau | Honolulu Star-Advertiser If desired, serve with rice. Squid luau is a traditional seafood dish that often resembles creamed spinach. But it is pretty wasteful to discard the stems. The squid should remain covered by the liquid throughout the cooking process so you may need to add a little water if it is looking a little dry, 10 slow-cooking recipes for the colder months, Born and braised: how Staub became a one-pot powerhouse. Finish by stirring in sugar. Brown the roast on all sides. Drain, and squeeze out liquid. Bring to a boil and then simmer with the lid on the pot. All rights reserved. Add All Recipes to Shopping List (0) . I like to remove the skin so the squid isnt too chewy and tough. Place meat in crockpot or pan and sprinkle with salt, patting it into the meat. Ingredients . Place lid on top and set to high pressure. This content is for Great British Chefs Club members only. When the luau leaves and tako are done, drain and squeeze out excess water. Join our Great British Chefs Cookbook Club. Add water and simmer.Add water. Slow Cooker Kalua Pig - The Magical Slow Cooker Who serves the most Taro Leaves per week? It's primarily savory but there is a hint of sweetness from the addition of coconut milk and sugar. Next step is to cut the the leaves. Cook the Hawaiian beef stew: Increase the heat to high to bring the mixture to a boil. *Even though this dish is called squid luau, it commonly features octopus instead of squid. Mahalo! Remove pork and shred with 2 forks. Save my name, email, and website in this browser for the next time I comment. Luau Brownies Recipe : : Food Network Notify me via e-mail if anyone answers my comment. I am an average day cooker like most of you. Preparation: Thaw on the counter top or in the microwave (usually two minutes for one lau lau). I'm really looking forward to trying this, but wanted to be extra careful and double check if "preparing" in your first step to "Clean and prepare the luau leaves." Rub all over with Liquid Smoke and salt. Hawaiian Luau Slow Cooker Pork Dinner Then Dessert. Cook for another few minutes until the squid or tako is warmed through. Add about 2 tablespoons of white wine then mix quickly then cover. If cooking in the oven cover tightly with heavy duty aluminum foil. Clean calamari and slice in rings, then set aside. This simple apple cobbler fits the bill and it's made in your, There is a local restaurant here in town that serves up some delicious barbecue and brisket. Russell Hobbs SATISFRY Air & Grill Multicooker 5.5L. 2-3 days in the refrigerator, in a sealed container. Try this delicious recipe from the Electric Kitchen! Add the squid, capers and olives. Place in slow-cooker on low for about 10 hours, until tender. Once the onions are slightly softened, add the luau stems (if using). Join an ever-growing community of food lovers now by subscribing to our newsletter and get all the latest recipes, features and much more to your inbox, Place a saucepan over a high heat and add the oil, When hot, add the onions and garlic and cook until soft but not coloured, Add the sliced squid to the pan with a pinch of salt and cook for 34 minutes, Deglaze the pan with the white wine and add the tomatoes and pepper, Bring to the boil then turn down to a very low simmer. Sprinkle some salt over it. Slow Cooker Luau Chicken Recipe: How to Make It - Taste Of Home The luau menu item starts with luau leaves, which are the leaves of the taro (Kalo) plant, simmered with Tako (octopus) or squid, sea salt, and coconut milk. Then trim the pointy parts of the leaves. Cook for 30 seconds, then tip into the slow cooker. Thats why I want to make my recipes clear and concise with my videos and blog. Chop the leaves into 1" ribbons. Eating raw or partially cooked taro leaves will make your throat very itchy and uncomfortable. Place the lid on the slow cooker and cook on LOW for 10-12 hours. Note: Squid was defrosted when placed into the slow cooker. It is typically served at luaus alongside kalua pork, laulau, lomi salmon, chicken long rice, etc. 2.7 Air Fryer Chicken Parmesan. You'll notice that uncooked luau leaves are a beautiful bright and earthy green in color. It goes great with any luau dishes like lomi salmon, kalua pork, poi, etc. 10 Best Hawaiian Pork Crock Pot Recipes | Yummly 400g Raw Squid; Instructions . To prepare chicken for luau: Cut 2 lb boneless chicken into small pieces. Unless you feel confident preparing the squid yourself (including removing the ink sack), its best to get it pre-prepared from your fishmonger or a fish counter. 20+ Best Pork Slow-Cooker Recipes - Best Crock Pot Pork Dinner Ideas Instructions. The ti leaves are not eaten, rather unwrapped and discarded. Slow Cooker Beef Luau Stew | thumb in plum | Luau stew recipe, Hawaiian slow cooker. 1 pound squid or tako (octopus), cooked 1 teaspoon Hawaiian sea salt or kosher salt 1 teaspoon sugar (optional) 1 cup coconut milk Instructions Clean and prepare the luau leaves. Chicken or Squid Luau | Hawaiian Electric Powered with Aloha. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); On your "Ti Leaf Versus Luau Leaf" article, you stated "Make sure to fully cook the leaves (better to overcook than undercook luau leaves).". Chop the luau leaves into ribbons. For Slow Cooker: add sweet and sour sauce and meatballs to the slow cooker, gently fold to coat with sauce. Then it's ready to eat! This process can also. Im packing up infrequently-used, Fall is my favorite time of the year, the crisp coolweather, colorful fall foliage, boots and scarvesand. I love spooning a big portion of squid luau right over a bowl of rice. HEI. Also, subscribe to myYouTubeto help support me so I can continue making more of these contents. The luau leaves comes from the kalo (taro) leaf. Recipe provided with permission fromwww.hawaiiangrowntv.com. This might just be the number one question that we ask ourselves almost daily over here. Bring the pot to a simmer the cover it. Easy web browsing for customers with disabilities, Privacy Policy Copyright 2023 Hawaiian Electric Company, Inc. Squid Acqua Pazza Recipe - Food.com (Stir once for an even cook) (Times may vary as my Adesso 1.5L cooks at a higher heat) Note: Squid . 5 lbs squid or octopus, cleaned, cooked, and chopped 2 cups water 1/2 stick unsalted butter 1/2 tablespoon baking soda (to help retain color) Hawaiian or course sea salt, to taste 1 can unsweetened coconut milk 1 can sweetened coconut milk Instructions Peel and wash the taro leaves thoroughly. The entire luau leaf (including the stem) is edible, but you must cook it before eating. Recipe courtesy Old Lahaina Luau, Lahaina, HI. Luau leaves are one of my favorite vegetables. Crispy slow-cooked pork belly with pumpkin mash an Slow-cooked lamb shoulder with petit pois la Franaise and minted mustard mash. In a pot, boil 3 cups of water with the Hawaiian salt and baking soda. It may look like mushed baby food, but it has such a unique and onolicious taste. Squid luau also differs from luau stew in that luau stew doesn't have coconut milk or sugar. Chef Keoni demonstrates how to make this popular and tasty Hawaiian dish. Once cooled, place squid lau in an airtight container in the refrigerator. Shred the pork, bacon, and garlic with 2 forks, a hand mixer, or meat shredders. On the bright side, the leaves are rich in beta-carotene, calcium, and vitamin C. It is also a good source for fiber. Pierce pork all over with a carving fork; rub in salt then liquid smoke. You first 5 issues for only 5 and never miss our best recipes. But if not, now is a good time to learn. Alternatively, use as you would frozen spinach. Saute the onions and squid until the onions are translucent. Or is the cooking in step 3, "Add 1 cup water. Clean calamari and slice in rings, then set aside. First, read our post about Luau Leaves (which are not to be confused with Ti Leaves). Lastly, remove the thin colored skin from the head. Build the Hawaiian beef stew: Once the beef is browned, add the remaining ingredients into the pot: celery, carrots, onions, potatoes, tomato paste, tomato sauce, shoyu, Worcestershire, & 3 cups of the beef stock. Saute onions and cleaned calamari in the butter until the onions are translucent. I have always grown up with the color of mustard green, but it is up to you on however you would like to present your squid luau. Makes 6 servings. Drain on paper towels. Rip off the two flaps from the head and set aside. 50+ Power XL Air Fryer Recipes For All Occasions How to cook a Rustic Slow Cooker Calamari Stew Recipe slow cooker, combine the first nine ingredients. In a small bowl, whisk together the lemon juice, vinegar, mustard, garlic, 1 teaspoon salt and a generous grinding of pepper. Test the leaves for doneness. Chop the luau leaves into 1-inch ribbons. Stir in coconut milk. Place in Crock Pot or Slow Cooker. Slow Cooker Kalua Pork - EASY, Just 3 Ingredients! post it. You always need rice to go with squid luau! Cook for 1 hour. We earn commissions from qualifying purchases through affiliate links. Cook, covered, on low 3-4 hours or until a thermometer reads 165. To prepare the squid is quite easy and fun if you like to get your hands a little dirty. Notes STORE. Set aside. There were a few recipes that called for baking soda when boiling the leaves. Bring to the boil and simmer for a further 10-15 minutes, or until the taro leaves are tender to the taste. Programmable Slow Cooker With Spoon/Lid to facilitate this post. A star rating of 5 out of 5. As you may have noticed, my blog posting has really slowed down. Once your account is created, you'll be logged-in to this account. Continuous Service for Property Owners & Managers. The ultimate and necessary side dish for any luau parties. In the oven at 350, cook for about 5-6 hours. Add the garlic and anchovies and cook for 1 min more before scattering in the chilli, if using, and the oregano. Squid Luau Recipe : : Food Network. How to cook a Rustic Slow Cooker Calamari Stew Recipe Cooking With The KingFish 551 subscribers Subscribe 18 2.5K views 5 years ago *Scroll down for Recipe*This is an old school rustic dish. First youll need to remove the head from the body of the squid. 3 long strips lemon zest. If not done let go the full 12 hours, checking every hour. In a saucepan, combine all ingredients; heat, but do not boil. Polynesian Pulled Chicken Recipe: How to Make It Squid Luau | Foodland Squid Luau. Remove the plastic cartilage from the head of the squid and remove any other leftover guts in the head. This delicious Hawaiian chicken recipe will make you look forward to dinner tonight. UTILITY KNIFE Crockpot Kalua Pork with Cabbage - Favorite Family Recipes Make sure to check the dish every 20 minutes and add more water if it looks dry. Kalua Pork {A Hawaiian Favorite!} | Lil' Luna The lau leaves are eaten with the pork and fish. Kalua Pork | Recipe by Leigh Anne Wilkes | Slow Cooker Kalua Pork The root is starchy like potatoes. Total Time 8 hrs 10 mins. Saute in 2 tablespoons butter or margarine. Truth be known, rich & hearty slow cooker minestrone soup #recipe #slowcookermeals | hamilton beach set 'n forget 6 qt. When pulling it apart, the innards will come out, which you can discard. Simmer, partially covered for 1 hour. If you can still see dirt in the bowl, empty it, refill it and rinse the greens again. Wash luau leaves; remove stems and fibrous parts of the veins. All rights reserved with their respective brands. Explore our best quality products below: Sort by On Sale PREMIER 6.5-IN. Located in Honolulus busy industrial district of Iwilei, Sam Choys family style, casual restaurant opened in May 1997 featuring huge portions of local favorites for breakfast and lunch. This post may include affiliate links. Add 1 cup water. Slow Cooker Sweet Garlic Chicken {slow cooker}. Add the cooking oil. Remove pork from slow cooker; shred with two forks, adding drippings as needed to moisten. Squid luau slow cooker recipes - squid luau slow cooker recipe Best of Slow Cooker Recipes with a Cuisinart Slow Cooker Giveaway. It makes a hearty lunch with crusty bread. You can buy squid luau by the container or have it served as part of a classic Hawaiian Plate Lunch. Ingredients Scale A luau (Lau) is a traditional Hawaiian feast with good food and entertainment simply put a luau IS a party! Required fields are marked *. Chop off and discard the stems (or you can keep and use the stems, see note below). Once the onions are slightly softened, add the luau stems (if using). Spoon juice from pork (or chicken) over leaves to moisten them. Flip the tube inside out to clean it more thoroughly. Your email address will not be published. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Mo's Authentic and Easy Squid Luau Recipe - Delishably Add coconut milk.Stir in coconut milk. Add the leaves to the boiling water and reduce heat. Check this box if you'd like to remain anonymous. Slow Cooked Squid Recipe | Maggie Beer Add the garlic cloves and tomato paste and stir well to combine. 2.3 Air Fryer Pork Belly Bites. To prevent the annoying itch, people apply generous amounts of mustard oil on hands before cutting the vegetable. It's also flexible in terms of volume, you can easily double or triple the recipe. Add the beef back to the pot and cover with carrots. Melt the butter in a pot. Servings: 4 people Ingredients 500 Grams Squid cut into rings 1 2-inch Piece Ginger finely chopped 1 Bulb garlic peeled, crushed 1/2 Cup Brown Sugar 1/4 Cup Soy Sauce 1/4 Cup Oyster Sauce 1/4 Cup Chinese Cooking Wine 2 Stalks Leeks thinly sliced 2 Pieces Bay Leaves Red Thai Chili optional Instructions Combine all ingredients in the slow cooker. Get the recipe from Creme de la Crumb. STEP 2. Squid and Luau Recipe | Food Network So budget extra time if you can to prepare the stems. Then simply cut the tentacles into smaller pieces. Now make sure you, Cool fall days call for warm dessert. For this recipe, add the stems into the pan to cook after the onions are soft (and before you add in the luau leaves). Cook Time 40 mins. Shred meat; skim fat from liquid in pot and use to moisten meat. Finally, give it a good wash and drain well. Kalo can be cooked whole or cut into quarters. A Hawaiian side dish made of cooked luau leaves and squid. Then use a knife to chop them into 1-inch wide ribbons. Working with raw luau leaves can leave your hands pretty itchy! There should not be an itchy sensation on the throat if cooked thoroughly. Crockpot/Slow Cooker. Discard any excessively fibrous parts. Chop off and discard the stems (or you can keep and use the stems, see note below). Luau Stew With Coconut Milk Recipes At any Hawaiian luau, kalua pork will always be there. Dump and Go Hawaiian Chicken. Finish & Serve. Great with Kalua Pigand Lomi Salmon! Then chop the stems into inch long pieces. Try a slow-cooked version of squid, inspired by classic Italian puttanesca sauce. Hawaiian Lau Food: Traditional Menu Items In a pot, boil 3 cups of water with the Hawaiian salt and baking soda. It's a delicious stew dish, savory with a hint of sweetness. In cooking, laulau refers to food wrapped in leaves and cooked (baked, steamed, or grilled). Blanche luau leaves; drain well. Add the baking soda at the same time you add the water (Step 3 in the full recipe at the end of this post). slow cooker apple cobbler {and slow cooker giveaway}, slow cooker creamed corn {slow cooker monday}, Rich & Hearty Slow Cooker Minestrone Soup #Recipe #SlowCookerMeals | Hamilton Beach Set 'n Forget 6 Qt. Jun 5, 2022 - Explore Gladys Grillot's board "Squid luau" on Pinterest. 5 from 1 vote. If you're familiar with Luau Stew, squid luau is pretty similar except we use squid or tako (octopus)* instead of chicken, beef, pork, or no meat. Clip this. After 30 seconds, remove the lid then add the mixed miso and white wine. Sam Choy's Squid Luau Recipe Cooking Hawaiian Style Course Main Course. Wash luau leaves, remove stems and thick veins. You can use either. Set aside. Makes the perfect appetizer or main dish. Rub sea salt all over pork. Simmer, partially covered for 1 hour. Preparation: Keep frozen until ready for use. Recipe from Good Food magazine, March 2023. Check every 20 minutes and add more water if it looks dry. Stir to coat with oil and saut, stirring occasionally, until it begins to color, about 5 to 6 minutes. Cover and cook on low for 8-10 hours. Whisk in the remaining broth and everything except carrots, broccoli, peanuts, and cilantro for sauce. Prep Time 10 mins. Hawaiian Meatballs - I Heart Naptime Remove the squid's cartilage and skin from the head and discard. Ingredients: 2 pounds frozen luau leaves, thawed 2 cups coconut milk 1 teaspoon salt 2 pounds cooked chicken or squid Directions: In a saucepan, combine all ingredients; heat, but do not boil. slow cooker. Directions. Luau Stew Made Quick and Easy in the Instant Pot Popular dishes include salt & pepper squid, crispy fried calamari with aioli and squid & chorizo stew. Method 1 Place a saucepan over a high heat and add the oil 2 When hot, add the onions and garlic and cook until soft but not coloured 3 Add the sliced squid to the pan with a pinch of salt and cook for 3-4 minutes 4 Deglaze the pan with the white wine and add the tomatoes and pepper 5 Bring to the boil then turn down to a very low simmer. Oh man, we love luau leaves in Hawaii. The Fastest Slow Cook: Braised Squid With Harissa and Olives Note: you can cook the luau leaves for longer if you like the leaves really soft and more blended (almost like creamed spinach in texture), I actually prefer it that way and do that when we are not in a rush for time. If you loveLuau Stew, youll also love Squid Luau. Then it's ready to eat! A special guest also drops in to inspect the restaurant for scratch throat.. In a large pot, add in enough water to boil all of the leaves. Please do not eat the taro leaf raw! What should I make for dinner tonight? Cook on Manual High Pressure for 45 minutes for 3 pound roast. Choose the type of message you'd like to post. Squid benefits from being cooked either very fast or very slow. In a 3- or 4-qt. Slow cooker recipes | BBC Good Food Cook for another few minutes over medium heat until the squid or tako is warmed through. Easy, healthy recipes your family will love! Slow Cooker Soy-Ginger Braised Squid | Food For Net Preheat a salamander or broiler to 375 degrees F. Top oysters with. This Asian-inspired recipe is definitely a good start. STEP 1. If you have used banana leaves you can remove them before shredding the pork. 2.4 Air Fryer Sesame Chicken. The reason why you shouldnt eat the leaf raw is that it contains calcium oxalate. Separate the leaves and the stem (= use a knife to cut it). Mahalo for time specified for the laau. Strain cooking juices; skim fat. When stewed for a long time, they become melty soft and incredibly delicious. Spoon sauce over beef. Umekes Luau Oysters Recipe | Food Network Can you eat luau leaf stems? I feel that it is not necessary to add it for this recipes, that is if you are wanting the squid luau to have a bright green color. Heat the oil in a frying pan over a medium heat and fry the onion for 6-8 mins until soft and beginning to brown. Selecting the check box will display a pop-up. Cut 1 1/2 lb cooked squid or octopus into thin crosswise slices. Sweet and Sour Meatballs | Chew Out Loud

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